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Meat Cleaver Knife Chinese Chef Knife 7inch
$99.99
$199.99
-With Walnut Sheath In Gift Box
-Pakka Wood Handle
-Pakka Wood Handle
Description
【Premium Material】Forged of 67 Layers AUS-10 Japanese Damascus Steel, this 7 inch Chinese Meat&Vegetable Cleaver features extraordinary artistic creativity and incomparable cutting performance. Its unique hammered pattern makes the Chinese chef knife incomparable in non-stick knife function.
【Exquisite Production Techniques & Experienced craftsmanship】From a High-tech Heating Treatment, and cooling to hand honing, each chef knife goes through at least 50 steps to gain strength and hardness (60±2 HRC) and their blades are honed at a perfect angle to make every cut smooth and precise.
【Ergonomic Handles-Exceptionally Comfortable】Resistant to heat, cold, and moisture, every knife handle is constructed from premium-quality Pakkawood. With right weight and proper design and being riveted to add stability and strength, the ergonomic wooden Handles bring good hand control, agility, and comfort.
【For HOME CHEFS & PROFESSIONALS】Expertly crafted with a perfect blade angle, this KEEMAKE cleaver knife, specially designed for boneless meat and vegetable, cuts with ease and efficiency and is the first choice of both home chefs and professionals alike.
【Exquisite Production Techniques & Experienced craftsmanship】From a High-tech Heating Treatment, and cooling to hand honing, each chef knife goes through at least 50 steps to gain strength and hardness (60±2 HRC) and their blades are honed at a perfect angle to make every cut smooth and precise.
【Ergonomic Handles-Exceptionally Comfortable】Resistant to heat, cold, and moisture, every knife handle is constructed from premium-quality Pakkawood. With right weight and proper design and being riveted to add stability and strength, the ergonomic wooden Handles bring good hand control, agility, and comfort.
【For HOME CHEFS & PROFESSIONALS】Expertly crafted with a perfect blade angle, this KEEMAKE cleaver knife, specially designed for boneless meat and vegetable, cuts with ease and efficiency and is the first choice of both home chefs and professionals alike.
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